Delilah’s soul food stand opens in West Midtown, more restaurant news of the week

Food stalls already open include Cubanos ATL, Dash and Chutney, Baked Kitchen, Osha Farm Grill, Graffiti Breakfast, and TydeTate Kitchen.


Atlanta based Savi provisions will be opening a store this winter at 365 Peachtree Hills Ave. in the Peachtree Hills neighborhood.

The gourmet market will offer a variety of prepared meals, local produce, cold cuts options, coffees, teas, bakery, desserts, gourmet products and wines, spirits and beers.

Founded in 2009 by owner Paul Nair, Savi Provisions already has several branches in the metro area, including Buckhead, Brookhaven, Midtown and Decatur, as well as a store in Nashville, Tennessee.


Thai food will replace Nosh Table and Tap at 11255 Woodstock Road in Roswell, What Now Atlanta reports. The restaurant comes from John Yoon, who also owns Lawrenceville’s Japanese steakhouse, Samurai Blue.


mexican restaurant Dad and beer, which has multiple locations in North Carolina and South Carolina, will open its first location in Georgia early next year at 12050 Etris Road in Roswell, reports Tomorrow’s News Today. The space most recently housed BoneYard Kitchen and Tap.

More gastronomic news

UP on the Roof opens its doors in Alpharetta

CheeseCaked opens in Underground Atlanta

Le Bon Nosh opens in Buckhead

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